
The
Chocolate Fondue for two
Blend of milk and dark chocolate with dipping fruits.
$14.00, three or more add $5.00 per person.
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Desserts:
Pear "Belle Helene"
Poached pears served with vanilla ice cream and chocolate sauce.
Chocolate Mousse Black and White
Grandma's Creme Brulee
Apfelstrudel with Vanilla Sauce
$7.00
each